In the second episode of "Sip & Sparkle", our sommeliers H.S.H. Princess Marie von und zu Liechtenstein and Lisa Bader discover Riesling wines from all around the world.
Our wine miniseries "Sip & Sparkle" is all about discovering new wines and talking about what we see, smell and taste - freely and spontaneously.
This second episode is dedicated to Rieslings and answers the following questions:
H.S.H. Princess Marie von Liechtenstein has assisted the Princely Winery, the court cellar of the Princely family of Liechtenstein, in marketing and distribution since 2013. At the beginning of 2014, Princess Marie became a qualified sommelier. After graduating from the Europa Wirtschaftsschulen (EWS), she worked for the Austrian Broadcasting Corporation (ORF) and for Bismarck Media, a PR and event agency in New York specialising in fashion.
Lisa Bader's passion for good wine led her to abandon her plans to study medicine. After graduating with a bachelor's degree in international hotel and event management, she trained to become a certified sommelier. From 2017 to 2023, she worked as head sommelier at The Dolder Grand in Zurich. Lisa has received numerous awards. Having completed the Advanced Sommelier level, she is awaiting admission to the final examinations for the Master Sommelier diploma.
Coming up soon: The next episode of our "Sip & Sparkle" miniseries - this time, H.S.H. Princess Marie and Lisa will talk about all things bubbly. Stay tuned.
